Amish Fresh All-Natural Turkey
May be picked-up after November 22, 2024$34.39 Each
Free Range Turkeys are also available by calling in an order, 309-688-8711
Alwan’s Amish Fresh All-Natural Turkey will set a new standard for your family’s Thanksgiving dinner. You’ll get a premium ready-to-cook turkey that makes incredible results easy in your oven.
The Amish Fresh All-Natural Turkey is not cooked.
World’s Simplest Thanksgiving Turkey
Recipe provided by Food Network.com
- Preheat the oven to 325 degrees F.
- Pull the neck and giblets out of the cavity; ditch the liver and save the rest of the giblets for gravy.
- Dry the turkey with paper towels.
- Season inside and out with salt and pepper.
- Fill the turkey with aromatics like chopped onions, carrots, apples and herbs.
- Place breast-side up in a roasting pan and brush with melted butter.
- Tent with foil.
- Roast for 2 hours (for a 10- to 12-pound turkey; add an extra 15 minutes per pound for larger birds).
- Remove the foil, baste with more melted butter and crank the oven to 425 degrees F.
- Roast for another hour, or until the meat at the thigh registers 165 degrees F.
- Let rest while you make the gravy.
* Be aware temperature/time may need adjusted depending on your oven.